Note: The only problem with this recipe is that there are never any leftovers!
Shrimp Scampi
Ingredients:
2 cup cooking oil
1 Tbsp. paprika
4 cloves garlic, pressed
juice from 1/2 lemon
salt
cayenne pepper
24 large shrimp
1/4 lb. garlic butter
12 oz. vermicelli, cooked
chopped chives
Directions:
Prepare marinade of oil, paprika, garlic, lemon juice, salt and cayenne. Marinate shrimp 6 to 8 hours. Drain and sate in garlic butter. Remove and keep hot. Saute cooked vermicelli in garlic butter. Serve mounds of vermicelli with shrimp. Sprinkle with chives.
this is hubby's fave..i may just have to cook it for him this weekend
ReplyDeleteThis is one of my absolute favs growing up. Even as a 8 year old, I would eat this whenever we went out for dinner. That's when my love for shrimp started. Yummy. And no, one of your recipes did not flop!!!!!! :)
ReplyDeleteMy friend got that apron at Williams & Sonoma.
Nice recipes :-)
ReplyDeleteP.S. I loved your comment re: Twilight!!!
ReplyDeleteSigh.
ReplyDelete