Saturday, November 29, 2008

Christmas Cocoa

Note: This is the perfect cocoa to make while decorating the tree!

Christmas Cocoa

Ingredients:
1/2 cup sugar
1/4 cup unsweetened baking cocoa
1/3 cup water
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
4 cups milk
3/4 cup marshmallow creme

Directions:
In 2-quart saucepan, heat sugar, cocoa, water, cinnamon and nutmeg over low heat, stirring constantly, until mixture is smooth. Heat to boiling; reduce heat. Simmer 4 minutes, stirring constantly. Stir in milk. Heat over low heat. Pour cocoa into 6 mugs. Top each with 2 tablespoons marshmallow creme.

1 comment:

Carrie said...

Mmmmmm....Marshmallow fluff....
mmmmmmmmmmm......mmmmmmmmm......