Monday, January 10, 2011

Copycat Bonefish Bang Bang Shrimp

Note:   Everyone who goes to Bonefish Grill says they order Bang Bang Shrimp.     It is all they talk about.    After realizing how simple it was I don't know why everyone is spending such big bucks to go to Bonefish to enjoy this simple appetizer.     I can set a pretty table, light a few candles and enjoy this with my sweet hubs on one of our simple date nights right at home!!!
Copycat Bonefish Bang Bang Shrimp

For the sauce
1/2 cup Mayonnaise
4 teaspoons Chili Garlic Sauce (find this in the Chinese section of your grocery or in a Oriental Market)
1 teaspoon granulated Sugar
1/2 teaspoon Rice Vinegar

That's it for the original recipe. Pretty simple and delicious.

Precook the wings or shrimp WITHOUT the sauce.  Mix up the Sauce.  Toss the shrimp and wings in the sauce and place on the platter.  Enjoy the compliments.

1 comment:

The Japanese Redneck said...

Sounds easy enough. Looks good!