Note: This is a very unique flavor for fudge, but is very tasty if you cut it into little squares. It is nice to keep for friends stopping by and serving with coffee.
2 cups (12 oz. pkg.) milk chocolate chips
1 cup (6 oz. pkg.) semi-sweet chocolate chips
1 (14 oz.) can sweetened condensed milk
1/2 teaspoon peppermint extract
1/4 cup crushed hard peppermint candy
Line 8- or 9-inch square pan with wax paper. Melt chocolate chips with sweetened condensed milk and salt in heavy saucepan over low heat. Remove from heat; stir in peppermint extract. Spread evenly into prepared pan. Sprinkle with peppermint candy. Chill 2 hours or until firm. Remove from pan by lifting edges of wax paper; peel off paper. Cut into squares.