Friday, April 3, 2009

Hot Grilled Breakfast Sandwich

Note: Apples and cheese are delicious together, but grill them with the apricot jam and cinnamon bread and it is a warm way to start the day.

Hot Grilled Breakfast Sandwich

Ingredients:
2 slices Pepperidge Farm cinnamon swirl bread
butter or margarine
1 Tbsp apricot jam
green apple, sliced thin
cheddar cheese slices

Directions:
Spread butter on one side of each slice of bread. Place one slice of bread butter side down in a skillet. Spread apricot jam on the bread. Layer apple slices and cheese on top of jam. Place other slice of bread on top with butter side out. Turn on skillet to medium heat and grill. Flip when each side is brown. Serve warm

1 comment:

Live.Love.Eat said...

OMG, totally unique!!!!

Happy weekend.