Note: We aren't regulars at Red Lobster, but the few times we have gone I should have just skipped the meal because I have gotten full before it arrived after eating their biscuits!
Red Lobster Style Biscuits
2 cups Bisquick baking mix
1/2 cup shredded cheddar cheese
1/2 cup melted butter or margarine
2/3 cup milk
1/4 tsp. garlic powder
Preheat oven to 450 degrees. Combine Bisquick, milk and cheese. Stir until it forms a soft dough. Beat vigorously for 30 seconds. Drop dough by spoonfuls onto greased baking sheet. Mix melted margarine and garlic and brush lightly over biscuits. Bake at 450 degrees for 8-10 minutes or until golden brown. Brush remaining garlic butter over warm biscuits before removing them from the baking sheet. Makes 12 biscuits.