Sunday, July 13, 2008

Smoky Mountain Chicken

Smokey Mountain Chicken

Boneless Skinless Chicken Breast
BBQ Sauce
18 oz.Swiss Cheese-sliced
Dash of pepper

Bake however many chicken breasts you need in the oven for 25-30 minutes at 350 degrees. The last 10 minutes of baking smother BBQ sauce all over chicken. The last 5 minutes of baking top chicken with sliced Swiss cheese and a dash of pepper.

1 comment:

Stephanie said...

Yum. I am adding this to things to make during the work week. Also, I replied to your comment on my comment which I still wonder is the right thing to do or not so I will say here too that I wish my profession could be culinary. Owning a small quaint cafe would be awesome.